Steamed Bread Pudding. Easy Steamed bread pudding This video explain how to make steamed bread pudding For this pudding first we have to make caramel then blend all the other. After that, allow the pudding to get cool. U can serve this pudding as warm also.

Serve the Steamed Bread Pudding just as it is, or with some vanilla custard. Serve this dessert after a meal of Sweet Chili Lime Grilled Chicken Recipe and Fizzy Pomegranate Mint Mocktail Recipe. A steamed pudding is a mixture that is put into a heat-proof bowl, and cooked by steaming. Steamed Bread Pudding very diverse and have mind flavor that unique. Several types of Steamed Bread Pudding recipes are also sufficient simple to process and do not pick up lengthy. Even though not everybody likes Steamed Bread Pudding food, now several people are got attached and like the sundry Steamed Bread Pudding foods on hand. This could be visible of the number of restaurants that prepare Steamed Bread Pudding as one of the dishes. You can cook Steamed Bread Pudding using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Steamed Bread Pudding

1. It's 4 tbsps of granulated sugar.
2. You need 2 cups of low fat milk.
3. It's 2 of eggs.
4. Prepare 1 tbsp of vanilla essence.
5. Prepare 5 slices of breads.
6. You need 100 g of raisins.
7. You need 2 tbsps of butter.
8. Prepare of For the sauce :-.
9. Prepare 2 tbsp of Custard Flour.
10. It's 1 can of Evaporated Milk.
11. Prepare 2 tbsp of Sugar.
12. You need 2 tsp of Vanilla Essence.
13. You need 100 ml of water.

Steamed Banana Pudding - a little bit banana bread meets tropical delight, with instructional videos. This Bread pudding looks and taste just like a Leche flan. It is made of bread and eggs and resembles a. Who doesn't have stale bread lying around at home from time to time?

Steamed Bread Pudding step by step

1. Mix together granulated sugar, eggs, and milk in a bowl; add vanilla. Pour over teared bread and let sit for 10 minutes..
2. In another bowl, pour melted butter then pour prepared breads into it. Sprinkle with raisins. Steam for 45 minutes to 1 hour..
3. For the sauce: Mix together the granulated sugar, custard flour, evaporated milk, water and vanilla essence in a saucepan. Mix it well before stir it over medium heat. Stir together until the sugar is melted and the sauce is thicken..
4. Pour the sauce over the bread pudding. Serve warm or cold..

This recipe is the perfect savoury alternative to its sweet and better-known counterpart. Steamed puddings: discover a classic cooking method and make some delicious holiday recipes. Mix bread crumbs, sugar, salt, baking powder and spices in a large bowl. This traditional steamed Scottish pudding is made with dried fruit and spices. Delicious and such a easy pudding which taste so yummy.

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