Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese.

Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese highly diverse and own ideal sense that unique. Several types of Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese recipes are also adequate simple to process and do not pick up long. Even though not everybody likes Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese food, nowadays few people are getting attached and like the sundry Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese foods on hand. This could be visible from the number of restaurants that provide Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese as one of the serving. You can have Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese

1. It's 8 of Pork belly (thinly sliced).
2. It's 2 of Chikuwa.
3. It's 2 of Shiso leaves.
4. It's 1 slice of Sliced cheese.
5. It's 1 of Umeboshi paste.
6. You need 12 of Green beans.
7. It's 1 of Flour.
8. Prepare 1 of Panko.

Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese instructions

1. Make a slit in the chikuwa lengthwise to create an opening. Prepare the shiso, cheese, green beans, and plum paste then stuff into the chikuwa..
2. Spread the pork slices out so they match the length of the chikuwa. Season the surface, sprinkle flour, then roll the stuffed chikuwa into the pork slices..
3. After wrapping, powder with flour..
4. Coat in flour water then with panko..
5. It should look like this..
6. Deep fry in oil, and but keep the temperature a little low because of the cheese inside the rolls. Once it has been cooked through, remove from oil and drain excess oil..
7. Here's how one looks when cut..

To get ingredients for manufacture Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese recipes is also not tough. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample types of Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese that are simple and fast to process into delicious dish. You can always praxis this Rolled Chikuwa Fish Stick and Pork Cutlets with Plum, Shiso, and Cheese recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.