Mango Pancake.

Mango Pancake highly diverse and have ideal taste that unique. Few kinds of Mango Pancake recipes are also sufficient convenient to process and do not pick up lengthy. Though not everyone likes Mango Pancake food, currently some people are get attached and like the various Mango Pancake foods available. This can be visible from the number of restaurants that supply Mango Pancake as one of the dish. You can cook Mango Pancake using 14 ingredients and 11 steps. Here is how you cook it.

Ingredients of Mango Pancake

1. It's of For batter:.
2. It's of all-purpose flour.
3. You need of cornstarch.
4. You need of 2 eggs.
5. It's of melted butter.
6. Prepare of unsweetened almond milk (you can use any milk).
7. You need of salt (1/8 tsp).
8. It's of vanilla extract.
9. Prepare of 2 tbsp sugar (1/8 cup).
10. It's of Yellow food coloring.
11. You need of For filling:.
12. You need of 1/2 cup heavy whipping cream.
13. You need of powdered sugar.
14. Prepare of Ripe mango.

Mango Pancake instructions

1. Put glass bowl into freezer. Meanwhile we can start to make the batter..
2. In a mixing bowl whisk 2 eggs, add milk and sugar. Continue whisk until just combined. Then pour the melted butter, mix well. Add the flour and corn flour mix constantly..
3. Drop the yellow food coloring, vanilla extract and pinch of salt. Mix well, then strained to get rid of any lump. Let the batter chills in the refrigerator at least for 30 minutes..
4. Lightly greased the pan and heat the pan at medium-low. Ladle just enough batter to cover the pan, swirls the pan to help the batter covered evenly. Let it cook 1-2 minutes (don’t flip out the crepe). Remove from the pan, and repeat the process until the batter is gone..
5. While waiting for the crapes little bit cool down, now prepare the filling..
6. Take out the bowl from the freezer. Add 1/2 cup of heavy whipping cream add 1tbsp powdered sugar, beat at high speed until it becomes creamy as whipped cream. Set asides..
7. Peel the mango and cut into thinly slices or diced.
8. To assembly: lay down one crape pancake on the plate or cutting board. Spread 1 tbsp of whipped cream add mango slices or dices, cover with another 1 tbsp of cream and wraps the crape fold it into envelope or pillow shaped..
9. Repeat the same process for the rest of crape pancake. You can enjoy it immediately or you can chilled first before serving..
10. For me, I like to chilled it first before eat it. Sometimes I keep them in the freezer. It’s very good for summer dessert, and I feel like eating pancake ice cream. It’s so yummy!! When you decided to keep it into a freezer and wrap them individually with parchment or microwave paper to avoid sticking to each other. Enjoy!.
11. HappyCooking ❤️.

To get ingredients for production Mango Pancake recipes is also not tough. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample kinds of Mango Pancake that are easy and fast to process into delicious dish. You can constantly praxis this Mango Pancake recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.