Recipe: Tasty Japanese Braised Pork

Japanese Braised Pork.

Japanese Braised Pork Japanese Braised Pork very diverse and own mind flavor that unique. Some types of Japanese Braised Pork recipes are also enough convenient to process and dont pick up lengthy. Although not everybody likes Japanese Braised Pork food, currently few people are get attached and like the sundry Japanese Braised Pork foods available. This could be visible than the number of restaurants that supply Japanese Braised Pork as one of the dish. You can have Japanese Braised Pork using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Japanese Braised Pork

  1. Prepare 600-800 g of rolled pork shoulder.
  2. It's 1 clove of garlic (sliced)*.
  3. Prepare 10 g of ginger (chopped)*.
  4. You need 200 ml of sake or chinese rice wine*.
  5. You need 80 ml of soy sauce*.
  6. It's 50 ml of honey*.
  7. It's 1 tbsp of sugar*.
  8. Prepare 1 tbsp of roasted sesame oil.
  9. You need of coriander (optional).

Japanese Braised Pork step by step

  1. Heat the sesame oil in mid heat in a pot (cast iron pot works better if you have one). Brown the surface of the pork well..
  2. Add all the * marked ingredients in to the pot, place the lid and cook in low heat for 50 minutes. Turn over occasionally..
  3. Once cooked, take off heat and slice the pork once it has cooled slightly. Keep the remaining liquid in the pot as a sauce. Garnish with coriander (optional).

Got ingredients for manufacture Japanese Braised Pork recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of Japanese Braised Pork that are convenient and fast to process into delicious dish. You can constantly praxis this Japanese Braised Pork recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.

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