Aloo Pakora Recipe I Boiled Potato Pakora. Aloo pakora, potato bajji or aloo bajji are a quick potato snack made to enjoy with chai. Learn to make crispy aloo bajji at home. Aloo pakora is made much the similar as any other pakora.

Over the past few years I've been on a mission to find and create recipes that I can make from scratch. Hi Aarthi, are the potatoes used raw in this recipe or boiled and cubed ? aloo pakora recipe is a simple and easy snack which is a Punjabi style aloo pakora. Moist and soft on inside and crisp outside is aloo pakora, unlike other pakora's. Aloo Pakora Recipe I Boiled Potato Pakora highly diverse and have ideal flavor that unique. Some kinds of Aloo Pakora Recipe I Boiled Potato Pakora recipes are also sufficient easy to process and dont pick up lengthy. Although not everyone likes Aloo Pakora Recipe I Boiled Potato Pakora food, now some people are get attached and like the sundry Aloo Pakora Recipe I Boiled Potato Pakora foods available. This can be visible of the number of restaurants that supply Aloo Pakora Recipe I Boiled Potato Pakora as one of the dish. You can have Aloo Pakora Recipe I Boiled Potato Pakora using 25 ingredients and 5 steps. Here is how you cook that.

Ingredients of Aloo Pakora Recipe I Boiled Potato Pakora

1. You need of Prepare Aloo masala.
2. It's . 2 of boiled potato.
3. You need . 1 tbsp of onion chopped.
4. Prepare . ¼ of chopped Ginger.
5. Prepare 1 of . green chilli chopped.
6. Prepare 1 tbsp of . chopped green coriander leaf.
7. Prepare ¼ tsp of . crushed whole coriander seed.
8. It's ¼ tsp of . roasted cumin powder.
9. It's . pinch of black pepper.
10. You need to taste of . Salt.
11. It's ¼ tbsp of . red chilli powder.
12. You need ¼ tsp of . chat masala.
13. You need of Better preparation for Aloo Pakora.
14. It's 240 gram of . Besan (gram flour.
15. It's 2 tbsp of . Rava (Sooji).
16. It's ¼ tsp of . crushed whole coriander seed.
17. It's ¼ tsp of . chat masala.
18. Prepare ½ tbsp of . turmeric powder.
19. You need ¼ tbsp of . red chilli powder.
20. Prepare to taste of . Salt.
21. It's 2. pinch of black pepper.
22. It's ¼ tsp of . roasted cumin powder.
23. Prepare . 1 pinch of baking soda.
24. Prepare as required of . Oil for frying.
25. It's . as needed of Water.

To make aloo pakora we have first made a batter by combining besan, rice flour, carom seeds, chilli powder, tumeric powder, asafoetida. Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the deep fried till crisp. You can call this potato fritters These aloo pakora are the perfect snack during the monsoon season. It is raining outside, having a garam chai with fresh pakora, of course I will be in.

Aloo Pakora Recipe I Boiled Potato Pakora instructions

1. Firstly take a bowl add 2 boiled potato and mashed potatoes well in it add onion, salt to taste. and red chilli powder, chat masala powder, black pepper, roasted cumin powder, Ginger chopped. green chilli chopped, green coriander chopped, crushed whole coriander seed mix it now make a small ball with it.
2. Further take a bowl add gram flour and sooji (rava), baking soda, salt and red chilli powder, chat masala, turmeric powder, black pepper, roasted cumin powder, whole coriander seed and mix well now add water make a thick batter.
3. Now take a wok add oil and heat it now dip potatoes ball in gram flour batter And fry it.
4. Fry it till becomes golden brown, Pakora is ready transfer it in a dish and serve it with tomato sauce.
5. Pl see the video for recipe #safina kitchen #safinakitchen https://www.youtube.com/c/safinakitchen?sub_confirmation =1.

I got this recipe from my friend Rupali. It's good for a fast and easy side dish to an indian meal. The potatoes should be sliced very thinly. At this point test one slice of potato in the batter. There should just be a thin coat of.

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