Gnocchi 'Mac' & Cheese w/ Bacon. Case in point: gnocchi mac and cheese. Drain the gnocchi, then set aside. This simple gnocchi mac and cheese flips the script and calls for homemade gnocchi doused in Most of the recipes out there for gnocchi mac and cheese call for store-bought gnocchi, served with.

Cook and drain gnocchi as directed on package. This ridiculously cheesy pasta dish will gnocchi your socks off! Taking mac and cheese to the next level — with gnocchi! Gnocchi 'Mac' & Cheese w/ Bacon very diverse and have ideal sense that unique. Some kinds of Gnocchi 'Mac' & Cheese w/ Bacon recipes are also sufficient easy to process and do not pick up lengthy. Although not everyone likes Gnocchi 'Mac' & Cheese w/ Bacon food, currently several people are got attached and like the various Gnocchi 'Mac' & Cheese w/ Bacon foods on hand. This could be seen than the number of restaurants that prepare Gnocchi 'Mac' & Cheese w/ Bacon as one of the dishes. You can cook Gnocchi 'Mac' & Cheese w/ Bacon using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Gnocchi 'Mac' & Cheese w/ Bacon

1. Prepare 1 lb of potato gnocchi.
2. It's 5 slices of bacon; small dice.
3. It's 1 of small onion; minced.
4. You need 3 clove of garlic; minced.
5. You need 1 t of crushed pepper flakes.
6. Prepare 2 T of flour.
7. Prepare 1 C of milk.
8. You need 1/2 C of extra sharp cheddar; shredded.
9. You need 3/4 C of pepperjack cheese; shredded.
10. You need 1/2 C of swiss cheese; shredded.
11. You need 2 T of olive oil.
12. You need 1/4 of lemon; juiced.
13. Prepare 1/2 C of panko breadcrumbs.
14. It's 1/4 C of parmigiano reggiano; grated.
15. It's 1/2 bundle of parsley; chiffonade.
16. Prepare of kosher salt & black pepper; as needed.

Gnocchi are soft, pillowy potato dumplings that become light and airy when boiled in water. Combined with my magical vegan, low-fat cheese sauce this dish is not only diet friendly but totally delicious! Gnocchi replaces macaroni for an Italian twist on a family favorite. Our version uses three types of cheese; Gruyere, Fontina Gnocchi Mac 'n Cheese.

Gnocchi 'Mac' & Cheese w/ Bacon instructions

1. Slowly render bacon fat in a large, tall saute pan until browned and crispy. Remove with a slotted spoon and pat dry on paper towels. Set aside..
2. Add onion and sweat for 2 minutes..
3. Add garlic, pepper flakes, and a small pinch of salt. Sweat until garlic is caramelized and fragrant, about 30 seconds to 1 minute..
4. Cook gnocchi is salted boiling water for approximately 2 minutes or until gnocchi floats. Drain. Set aside..
5. Add butter. When butter is melted, add flour and whisk. Add milk. Whisk. Cook on medium heat while stirring for 2-3 minutes. Color will turn slightly golden..
6. Add cheese while whisking. Add a tiny pinch of salt and a large pinch of black pepper. Cook 1 minute..
7. Combine parsley and breadcrumbs with a pinch of pepper..
8. Add gnocchi, bacon, olive oil, and lemon juice. Stir to combine. Top with breadcrumb mixture. Sprinkle parmigiano across the top. Bake at 350° for 20-25 minutes or until cheese is bubbling and breadcrumbs have caramelized..
9. Variations; Crushed croutons, french fried onions, cayenne, chile powder, cumin, thyme, coriander, poblano, celery, habanero, jalapeño, pancetta, bell peppers, roasted bell peppers/tomatoes/garlic, white wine, bourbon, vodka, rum, brandy, beer, parmesan, asiago, fontina, asparagus, broccoli, capers, tarragon, dill, mint, chives, scallions, herbes de provence, rosemary, shallots, cilantro, cinnamon, nutmeg, clove, allspice, pumpkin pie spice, sumac, dried ranch seasoning, Italian seasoning, applewood seasoning, red onion, sweet potatoes, paprika, smoked paprika, ancho chile, chipotle, serrano, lime, spinach, arugula, basil, oregano, zucchini, yellow squash, heavy cream.

When the water starts to boil, add gnocchi. Don't forget to keep stirring the sauce! :) It will start to thicken and the flour will start to dissolve. Be the first to review this recipe. Place the gnocchi in salted, boiling water and cook until they've floated to the surface for a couple of minutes. Soft and pillowy gnocchi make this Gnocchi Mac and Cheese so delicious!

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