Gnocchi in Tomato Sauce. This gnocchi with tomato sauce recipe is a simple one pan meal that takes store-bought gnocchi to the next level! Plenty of melty Parmesan and mozzarella make this dish extra delicious. If you've read this blog for any length of time, you will have seen that I make a lot of gnocchi recipes.

You can serve gnocchi with any. This simple tomato sauce gets tons of flavor from herbs steeped in olive oil that lusciously coats potato pillows of gnocchi, topped with fresh balls of mozzarella. It's a lunch I remember with fondness, and regret. Gnocchi in Tomato Sauce most diverse and have ideal taste that unique. Several kinds of Gnocchi in Tomato Sauce recipes are also adequate simple to process and dont take long. Even though not everybody likes Gnocchi in Tomato Sauce food, currently few people are get attached and like the various Gnocchi in Tomato Sauce foods on hand. This could be visible of the number of restaurants that prepare Gnocchi in Tomato Sauce as one of the dishes. You can cook Gnocchi in Tomato Sauce using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gnocchi in Tomato Sauce

1. You need 1 packages of fresh gnocchi.
2. Prepare 50 grams of cubed pancetta.
3. It's 500 grams of tomato passata.
4. Prepare 1 tsp of brown sugar.
5. It's 1 pinch of salt and black pepper.
6. You need 1 of cayenne pepper, basil, oregano and garlic powder.
7. It's 50 grams of cheese, sliced.

All Reviews for Gnocchi with Tomato Sauce. Gnocchi with Tomato Sauce. this link is to an external site that may or may not meet accessibility guidelines. This gnocchi with tomato sauce is incredibly delicious and a perfect meal if you want a quick and easy lunch or dinner. I always make sure to have some prepared homemade vegan gnocchi in the freezer but you can, of course, also use.

Gnocchi in Tomato Sauce instructions

1. Heat some butter and oil in a wide pan over medium high heat. Then, add gnocchi and fry for a minute.
2. Then, add pancetta and fry until pancetta is crispy and gnocchi are golden brown.
3. Next, add tomato passata and season (the seasoning I used is listed above). Turn off heat immediately when passata warms through or your gnocchi will become too soft.
4. Then, add sliced cheese. You can either broil the top or put a lid over the pan and the residual heat will melt the cheese. Enjoy :).

This creamy, flavorful and easy-to-make Gnocchi in Sun Dried Tomato Sauce is one of the most loved recipes in my family. Tomato sauces freeze remarkably well, even fresh tomato sauces. However gnocchi does not once cooked, it turns rather mushy once frozen and thawed. If you're looking to meal prep this vegetable gnocchi recipe I recommend cooking the sauce without the basil and freezing that separately. Creamy Pink Tomato Sauce for Gnocchi.

Obtain ingredients for manufacture Gnocchi in Tomato Sauce recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much types of Gnocchi in Tomato Sauce that are easy and quick to process into delicious dishes. You can constantly praxis this Gnocchi in Tomato Sauce recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.