Asian salad (vegan).

Asian salad (vegan) most diverse and have mind flavor that unique. Several types of Asian salad (vegan) recipes are also enough simple to process and dont take lengthy. Even though not everybody likes Asian salad (vegan) food, currently few people are get attached and like the sundry Asian salad (vegan) foods on hand. This could be visible than the number of restaurants that prepare Asian salad (vegan) as one of the serving. You can have Asian salad (vegan) using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Asian salad (vegan)

1. You need 1/2 pack of rice vermicelli, cooked and rinced (cold).
2. You need 2 of large carrots, cut in julienne.
3. It's 1 of green bell pepper, thinly sliced.
4. Prepare 1 of small english cucumber, thinly sliced.
5. You need 1/2 of lettuce head or nappa cabbage head, minced.
6. Prepare 1 block of vegetable firm tofu, diced (I used Soyarie brand).
7. It's 8 teaspoon of unsalted chopped peanuts or cashew.
8. Prepare to taste of Fresh ground black pepper.
9. Prepare to taste of Asian sesame dressing (I used Le Grec brand).

Asian salad (vegan) step by step

1. Separate all ingrediemts in 4 plates..
2. Sprinkle with fresh ground black pepper..
3. Drizzle with asian dressing..
4. Serve with hot imperial rolls or eggrolls on the side..
5. Enjoy!.

Obtain ingredients for manufacture Asian salad (vegan) recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are ample kinds of Asian salad (vegan) that are convenient and fast to process into delicious serving. You can always practice this Asian salad (vegan) recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.