Mucbipollo.

Mucbipollo most diverse and own ideal flavor that unique. Several types of Mucbipollo recipes are also sufficient easy to process and dont pick up lengthy. Even though not everyone likes Mucbipollo food, nowadays some people are getting attached and like the various Mucbipollo foods available. This can be seen of the number of restaurants that prepare Mucbipollo as one of the serving. You can have Mucbipollo using 17 ingredients and 16 steps. Here is how you cook that.

Ingredients of Mucbipollo

1. Prepare leaves of Banana.
2. You need of Dough.
3. It's 4 cups of Maseca tortilla flour.
4. Prepare 100 g of achiote.
5. You need 150 g of lard.
6. Prepare to taste of Salt.
7. Prepare of Filling.
8. You need 500 g of chicken.
9. You need 500 g of pork (shoulder).
10. Prepare 1 cup of Maseca tortilla flour.
11. You need 50 g of achiote.
12. You need 50 g of lard.
13. It's To taste of salt.
14. Prepare To taste of pepper.
15. Prepare 2 of bay leaves.
16. Prepare 100 g of onion.
17. You need 100 g of tomato Roma.

Mucbipollo step by step

1. Put pork and chicken into boiling water and season to taste (salt, pepper, bay leaves).
2. Mix flour with water and salt until it becomes actual dough.
3. Lightly heat the lard and add achiote and mix until lard becomes red and strain the remaining achiote.
4. Keep on mixing the mass adding little by little the red lard until it is soft and not sticky.
5. Put the banana leaves through a bit of fire until they soften a bit..
6. Put the banana leaf into the container you will use for baking.
7. Spread the dough on the banana leaf (not too thick). Make sure that it is deep to hold the filling.
8. Mix the chicken and pork broth with a cup of the tortilla flour, achiote and lard. Add the flour little by little and keep stirring with low heat for 15 minutes until it becomes thick. If it is not too thick, add a bit more flour. This is called Ko'ol.
9. Cut raw tomato and onion.
10. Shred the chicken and pork, mix with the onion AND tomato AND add as filling to the spread dough.
11. Add the Ko'ol as a second layer of filling..
12. Spread more dough on another banana leaf. This is going to be the cover for the Pib, so make sure it is same-ish size as the container..
13. Carefully put cover on top of the Pib..
14. Put the pib on the oven at 400 F for 1.5 Hours.
15. Take off the oven. Make sure it is crispy. If it is then serve..
16. Add some habanero with lime and enjoy..

Obtain ingredients for making Mucbipollo recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many kinds of Mucbipollo that are simple and fast to process into delicious serving. You can always practice this Mucbipollo recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.