Ghosty chicken katsu curry.

Ghosty chicken katsu curry highly diverse and have ideal sense that unique. Few kinds of Ghosty chicken katsu curry recipes are also enough convenient to process and do not pick up lengthy. Though not everyone likes Ghosty chicken katsu curry food, nowadays several people are got attached and like the sundry Ghosty chicken katsu curry foods available. This can be seen from the number of restaurants that provide Ghosty chicken katsu curry as one of the dishes. You can have Ghosty chicken katsu curry using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Ghosty chicken katsu curry

1. It's 1 of onion (chopped in big chunks).
2. Prepare 1 of big size potato (chopped in big chucks).
3. You need 2 of carrot (chopped in big chucks).
4. It's 1/2 of butternut squash (chopped in big chucks).
5. You need 1 tbsp of vegetable cooking oil.
6. It's 1/2 block of Japanese curry paste.
7. You need 1/2 cup of water.
8. Prepare of Chicken tonkatsu.
9. You need 1 pack of chicken fillets.
10. Prepare 1 cup of panko breadcrumbs.
11. You need 1 of egg.
12. Prepare 1 cup of plain four.
13. It's 2 cup of vegetable oil.
14. Prepare of Salt and pepper.
15. Prepare of Japanese rice - check out my recipe of how to make perfect Japanese rice.
16. Prepare of Small piece of nori sheet and cut out some eyes and mouth shape.
17. Prepare of Sriracha sauce for ghost tear.

Ghosty chicken katsu curry step by step

1. In a medium highheat saucepan, put about 1 tbsp cooking oil in, add onions, potato, butternut squashs and carrots in. Stir well.
2. Add 4 small blocks of Japanese curry paste in and add some water. Mix all the ingredients together. Put in lid on, turn to low hwat and let it simmer..
3. Place flour and breadcrumbs in different plate. Beat the egg in a bowl. Season chicken with salt and pepper. Dust chicken with flour, then coated in egg then breadcrumbs..
4. Heat up your pan of wok then add vegetable cooking oil until medium high heat. Add chicken in one at the time cook until one side cooked about 6-8 min then turn over and cook for another 5 min. Then take them out and place on kitchen towels to get rid of the oil. Slice them pieces of chicken up..
5. Pour some curry sauce in a serving bowl. Form some sushi rice into long tear drop to make a ghosty shape. Decorate with nori sheet to make ghost eyes and mouth. You can add sriracha sauce to make ghost tear too!.

Got ingredients for making Ghosty chicken katsu curry recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are many kinds of Ghosty chicken katsu curry that are convenient and fast to process into delicious dishes. You can constantly practice this Ghosty chicken katsu curry recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.