Recipe: Perfect Crispy Tortilla Bowls for Taco Salad

Crispy Tortilla Bowls for Taco Salad.

Crispy Tortilla Bowls for Taco Salad Crispy Tortilla Bowls for Taco Salad highly diverse and own mind flavor that unique. Some types of Crispy Tortilla Bowls for Taco Salad recipes are also enough easy to process and dont pick up lengthy. Though not everybody likes Crispy Tortilla Bowls for Taco Salad food, now few people are got attached and like the sundry Crispy Tortilla Bowls for Taco Salad foods available. This can be seen of the number of restaurants that provide Crispy Tortilla Bowls for Taco Salad as one of the dish. You can cook Crispy Tortilla Bowls for Taco Salad using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Crispy Tortilla Bowls for Taco Salad

  1. You need of Large flour tortillas.
  2. Prepare of Peanut oil for frying.
  3. It's of Suggested Fillings:.
  4. Prepare of Taco seasoned beef or chicken.
  5. You need of Shredded lettuce.
  6. You need of Pinto beans.
  7. Prepare of Diced tomatoes.
  8. Prepare of Green onions.
  9. You need slices of Jalapeño.
  10. It's of Sliced black olives.
  11. Prepare of Avocados.
  12. You need of Shredded cheese.
  13. You need of Salsa or taco sauce.

Crispy Tortilla Bowls for Taco Salad instructions

  1. Place small oven-safe bowls upside down on baking sheet spaced far enough apart to accommodate the tortillas that will be draped over them. Only 2 will fit a standard size cookie sheet..
  2. In a large skillet heat about 3/4-inch of oil to medium high while your oven is preheating to 350°F. When the oil is hot, using tong, slide a tortilla into the pan for ONLY 3 SECONDS. Pick up with the tongs allowing excess oil to drain back into the skillet..
  3. Place the hot, oily tortilla over the inverted bowl and, with the tongs, gently shape against the bowl. They don't have to be perfect; just looking for a quasi-bowl shape that'll hold your ingredients when finished..
  4. Place in 350° oven and bake for 6 minutes. Pull out of oven and carefully remove the HOT bowls, turn the tortillas right side up, and bake another 2 minutes. Since oven temperatures can vary, keep an eye on them. You can allow them to cool or keep warm in the oven while preparing the ingredients to fill them with..
  5. I browned up hamburger with onions, garlic and Taco Bell Taco seasoning for ours. Shredded beef or chicken would also be yummy..
  6. Place tortilla bowl on plate and fill as desired. Enjoy!.

Got ingredients for production Crispy Tortilla Bowls for Taco Salad recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are much types of Crispy Tortilla Bowls for Taco Salad that are easy and fast to process into delicious dish. You can constantly praxis this Crispy Tortilla Bowls for Taco Salad recipe at home, and can provide it to your children and extended family. If you want to cook another foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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