Pizza bake with zucchini crust. Delicious, low carb zucchini pizza crust recipe made with almond flour! Easy to make, gluten free & paleo-friendly. Add your fav toppings and enjoy!

Easy Zucchini Pizza Crust Recipe is a great way to sneak some nutrition into homemade pizza night! No one can even tell that there's zucchini in the dough! I always cook and bake with pure sea salt! Pizza bake with zucchini crust very diverse and have ideal flavor that unique. Few kinds of Pizza bake with zucchini crust recipes are also sufficient convenient to process and do not take long. Though not everyone likes Pizza bake with zucchini crust food, currently few people are getting attached and like the sundry Pizza bake with zucchini crust foods on hand. This could be seen than the number of restaurants that provide Pizza bake with zucchini crust as one of the dishes. You can cook Pizza bake with zucchini crust using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pizza bake with zucchini crust

1. You need 4 c of shredded unpeeled zucchini (about 2 large zucchini).
2. It's 1/2 tsp of salt.
3. It's 1/2 c of Italian style bread crumbs.
4. Prepare 1 tsp of minced garlic.
5. You need 2 of eggs lightly beaten.
6. Prepare 1/2 c of grated parmesan cheese.
7. Prepare 3 c of shredded mozzarella cheese.
8. It's 1 c of shredded Monterey Jack cheese.
9. It's 1 tsp of olive oil.
10. It's 1 lb of ground beef.
11. Prepare 1/2 of an onion, chopped.
12. It's to taste of Salt & pepper.
13. You need 1 (15 oz) of can tomato sauce.
14. It's 1 tsp of Italian seasoning.
15. You need 1/2 c of sliced fresh mushrooms.
16. It's 1/2 c of sliced black olives.

How to Make Zucchini Pizza Crust. I love cooking with zucchini because it's nutritious and versatile. And just like that, your zucchini pizza crust is finished. Zucchini Pizza Crust Recipe - low-calorie pizza, made with zucchini crust, topped with fresh tomatoes and cheese.

Pizza bake with zucchini crust step by step

1. Preheat oven to 400 degrees..
2. Place zucchini in a colander and sprinkle with salt. Let drain for 15 minutes then squeeze out the moisture..
3. Combine zucchini, eggs, parmesan, 1 c mozzarella and 1/2 c Monterey Jack, bread crumbs and garlic in a large bowl. Press the mixture into a lightly greased 9x13 baking dish. Bake uncovered in the preheated oven for 20 minutes..
4. Cook ground beef and onion in a large skillet over medium high heat with olive oil. Heat until cooked through and no longer pink. Drain and discard any excess grease. Stir in tomato sauce, salt & pepper (to taste) and Italian seasoning..
5. Spoon meat mixture over baked zucchini crust. Sprinkle remaining mozzarella and Monterey Jack over top. Top with mushrooms and olives..
6. Bake for 20 mins or until heated through. Let stand for 5 minutes before serving..
7. All done!.

Yes, absolutely, you can freeze this zucchini pizza crust once it is baked and before you add the toppings. This makes it perfect for meal planning. Transfer "dough" to prepared baking sheet and pat into a crust. Spread pizza sauce over crust then top with. This gluten-free zucchini pizza crust is a simple combination of zucchini, egg, and mozzarella cheese, plus a little Italian seasoning and of course I was hesitant to serve this gluten-free zucchini pizza crust to my carb-loving parents, thinking they'd scoff at the idea of a crust made from vegetables.

Obtain ingredients for production Pizza bake with zucchini crust recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many kinds of Pizza bake with zucchini crust that are convenient and quick to process into delicious dishes. You can constantly praxis this Pizza bake with zucchini crust recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.