Noodles Soto with Spring Rolls.

Noodles Soto with Spring Rolls very diverse and have ideal flavor that unique. Some kinds of Noodles Soto with Spring Rolls recipes are also sufficient simple to process and do not take long. Even though not everyone likes Noodles Soto with Spring Rolls food, now few people are getting attached and like the various Noodles Soto with Spring Rolls foods on hand. This can be visible of the number of restaurants that supply Noodles Soto with Spring Rolls as one of the dishes. You can cook Noodles Soto with Spring Rolls using 26 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Noodles Soto with Spring Rolls

1. You need of Beef Stew.
2. Prepare 500 grams of tenderloin meat.
3. It's 2 liter of boiling water.
4. You need 5 piece of bay leaves.
5. It's 3 piece of lemon grass.
6. It's 2 tsp of salt.
7. It's 1/2 tsp of white pepper.
8. It's 1 of block maggie beef stock.
9. You need 2 tbsp of white sugar.
10. Prepare of ground spices.
11. It's 5 piece of garlic.
12. It's 5 piece of small red onion.
13. You need 2 of cm turmeric.
14. Prepare 2 of cm ginger.
15. You need 2 each of red chili (small).
16. Prepare 4 piece of candle nuts.
17. Prepare 5 tbsp of vegetable oil.
18. Prepare of Side Dish.
19. You need 100 grams of egg noodles.
20. You need 100 grams of rice noodles.
21. You need 75 grams of cabbage, slice.
22. You need 2 piece of tomato, dice.
23. Prepare 4 tbsp of scallions, slice.
24. Prepare of Chili paste.
25. Prepare 6 piece of red chilli, boil and mash it.
26. Prepare 1/2 tbsp of salt.

Noodles Soto with Spring Rolls instructions

1. Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked..
2. Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture..
3. take a pan, add vegetable oil. Saute the mashed ground spices till cook..
4. Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper..
5. Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe..
6. For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve..

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