Leftover Rice Recipe - Rice Rasgulla. In addition, when it comes to Rice, this is like an everyday question as it is prepared almost daily. Here we are coming up with a sweet dish that you can prepare with the Leftover Rice - Rasgulla! Have a look at the way it is being prepared and do let us know with your feedback!

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Ingredients of Leftover Rice Recipe - Rice Rasgulla

1. Prepare of For Sugar Syrup.
2. Prepare 1 cup of Sugar.
3. You need 2 cup of Water (Sugar : Water ratio 1 : 2).
4. It's of Other Ingredients.
5. It's 1 cup of Left Over Cooked Rice.
6. You need 2 tsp of Semolina / Rava / Sooji.
7. It's 2 tsp of All Purpose Flour / Maida.
8. You need 2 tsp of Corn flour Powder.
9. It's 1 tsp of Unsalted Butter / Clarified Butter / Desi Ghee.
10. You need as needed of Ghee / Oil for Kneading.

Welcome to Yummy Food & Fashion !!! Rice Ball RecipeLearn to make rasgulla with leftover rice. hope you will. If you keep opening your fridge to find that little container of rice staring at you, it's time to use it up before it goes bad. Repurposing leftovers helps you to save money and reduce food waste.

Leftover Rice Recipe - Rice Rasgulla step by step

1. In a heating pan, take 1 cup of Sugar and to that add 2 cups of Water mix well and allow it to boil on low flame for 8 to 10 Mins..
2. Then in a mixer grinder, add 1 cup of leftover Rice and 2 tsp of Rava and grind into the sticky paste..
3. Take out the paste in a plate or vessel, to that add 2 tsp of All Purpose Flour, 2 tsp of Corn Flour and 1 tsp of Ghee and start kneading dough..
4. Keep on adding Ghee or Oil while kneading, if dough sticks to the hands..
5. Once dough leaves it stickiness, grease your hands with Ghee or Oil and start making small round Rasgulla..
6. Now add all the round Rasgullas to the Sugar syrup and boil until Rasgullas get soft and fluffy..
7. Press and check the Rasgullas before turning off the flame..
8. Once done allow it to cool down completely and keep in fridge and serve cold..
9. Step by Step.

First, learn how to properly reheat rice. One of the easiest way to use up leftover rice: Turn it into the base of a grain bowl. This version is topped with broccoli, shiitake mushrooms, scallions, edamame, water chestnuts, bean sprouts, a. Add the cinnamon and raisins, stirring just to combine. To make fried rice from leftover rice, start by slicing any vegetables that you want in your fried rice.

To get ingredients for manufacture Leftover Rice Recipe - Rice Rasgulla recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are much types of Leftover Rice Recipe - Rice Rasgulla that are convenient and fast to process into delicious serving. You can always practice this Leftover Rice Recipe - Rice Rasgulla recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.