Crock pot pork shoulder butt roast.

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Ingredients of Crock pot pork shoulder butt roast

1. You need of Boneless half butt roast.
2. You need 1 pinch of cayenne.
3. It's of 1/4 of teaspoon of ground cumin.
4. It's of 1 Tbsp Lawry's seasoned salt.
5. Prepare of 2 tablespoons paprika.
6. You need of 1/2 teaspoon black pepper.
7. Prepare of 1/2 tablespoon garlic salt.
8. You need of 1/2 tablespoon onion powder.
9. You need of Wet ingredients.
10. Prepare of 2 tablespoons mustard.
11. Prepare of 5 tablespoons apple cider vinegar.
12. Prepare of 3 tablespoons liquid smoke.
13. You need of 3 tablespoons Worcestershire.

Crock pot pork shoulder butt roast instructions

1. Get pork butt spread the mustard all over then add your dry ingredients all over the pork butt put pork butt in Crock-Pot add your wet ingredients cook on low for 8 hours or on high for 4 to 5 hours if it is tied up leave it tied up.
2. Mix all dry ingredients together put in bag.

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