My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli.

My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli very diverse and have ideal flavor that unique. Several types of My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli recipes are also enough easy to process and do not pick up long. Though not everybody likes My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli food, nowadays few people are get attached and like the various My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli foods available. This can be visible from the number of restaurants that prepare My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli as one of the dish. You can have My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli

1. You need 10 of Shrimp tails on.
2. It's 1 of smal bag of Broccoli coleslaw.
3. You need 2 of Avocados ripe sliced.
4. You need 3-5 of tortillas in case u break one or 2 😁.
5. You need 2 Cloves of garlic crushed.
6. Prepare 1/2 cup of Mayonnaise or Vegan Mayonnaise.
7. It's 2 cups of corn starch.
8. It's 1 Tbsp of kosher salt.
9. It's 1 Tbsp of ground pepper.
10. Prepare 1/4 cup of guacamole.
11. Prepare 2 of likes sliced.
12. Prepare 1/4 of vegetable oil.
13. You need 1 of Tblsp Goya Adobo Seasoning.
14. You need 1-2 of Green Plantains (Spanish bananas).

My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli instructions

1. Put vegetable oil in saute pan, cut plantain in 1 inch pieces and using a smal knife remove outer green skin k be oil has reached 350 degrees add plantains until golden on all sides remove put on paper towels to drain, knce slightly cool use a small plate and smash plantain till its flat I have a Tostones smasher, place back in oil and cook till golden. Drain and set aside,.
2. Add cornstarch salt and pepper to a bowl mix well and add shrimp to coat well,set aside. Put coleslaw and mayonnaise in a medium bowl mix together add 1 tsp of garlic set aside in fridge..
3. Using same pan Add shrimp and garlic to oil and fry till golden, i put a jalapeno in there i like heat,,place on paper towel to drain.
4. Put your tortillas in the oven and bake on broil for a few minutes till toasted remove and put on plate add coleslaw, then sliced avocado then shrimp..
5. Place on a platter with Tostones a spoonful of guacomole sliced limes and serve..

To get ingredients for production My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are much kinds of My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli that are easy and fast to process into delicious dishes. You can constantly practice this My Salt and Pepper Shrimp Taco with Tostones and Garlic Aioli recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.