Chalupa-Joes or Sloppy Chalupas.

Chalupa-Joes or Sloppy Chalupas highly diverse and own ideal sense that unique. Several kinds of Chalupa-Joes or Sloppy Chalupas recipes are also adequate convenient to process and do not pick up lengthy. Although not everyone likes Chalupa-Joes or Sloppy Chalupas food, now several people are getting attached and like the sundry Chalupa-Joes or Sloppy Chalupas foods available. This could be seen of the number of restaurants that provide Chalupa-Joes or Sloppy Chalupas as one of the dish. You can have Chalupa-Joes or Sloppy Chalupas using 22 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chalupa-Joes or Sloppy Chalupas

1. You need of Meat.
2. Prepare 1 pound of ground sirloin.
3. You need 1 of large onion.
4. Prepare 1/4 pound of smoked sausage.
5. Prepare 3 ounces of sliced bacon.
6. It's To taste of salt.
7. Prepare 1 tablespoon of minced garlic.
8. You need 1 cup of pasta sauce I used Mids Italian sausage sauce.
9. It's of Chalupa fried bread.
10. It's 1 teaspoon of granulated garlic powder.
11. It's 1 tablespoon of sugar.
12. Prepare 1 teaspoon of granulated onion powder.
13. Prepare 1 cup of buttermilk.
14. Prepare 1/2 teaspoon of salt.
15. It's 1 tablespoon of butter diced.
16. It's 2-1/4 cup of self rising flour.
17. It's As needed of peanut oil to fry in.
18. Prepare of Toppings.
19. It's 2 of large avocados.
20. You need To taste of salt.
21. It's 1 of large lemon.
22. You need To taste of shredded Parmesan cheese.

Chalupa-Joes or Sloppy Chalupas instructions

1. Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon..
2. Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic..
3. Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas..
4. Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball..
5. Separate the dough into equal sized balls. Roll out into disc..
6. Fry 2 minutes on first side then about a minute on side 2..
7. Move to a paper towel to absorb excessive amounts of oil. Repeat till done..
8. Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese..
9. Add some of the meat sauce to the chalupa and top with toppings..
10. Serve I hope you enjoy!.

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