Simple Pork Mole Enchiladas.

Simple Pork Mole Enchiladas most diverse and own ideal taste that unique. Some kinds of Simple Pork Mole Enchiladas recipes are also enough simple to process and do not take lengthy. Even though not everyone likes Simple Pork Mole Enchiladas food, currently several people are got attached and like the various Simple Pork Mole Enchiladas foods available. This could be visible from the number of restaurants that provide Simple Pork Mole Enchiladas as one of the serving. You can cook Simple Pork Mole Enchiladas using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Simple Pork Mole Enchiladas

1. It's 2.5 cups of slow cooked shredded chicken or pork.
2. You need 8 oz. of Queso Fresco cheese.
3. Prepare 9.5 oz. of Ready made mole sauce.
4. You need 2 tbl of spns vegtable oil.
5. Prepare 8 of yellow corn totillas.

Simple Pork Mole Enchiladas instructions

1. Cook tortillas in oil slightly so they can be rolled without breaking and then stack to cool.
   
2. Next use a 9×13 casserole dish to stuff tortillas with the meat and roll up. Its going to look similar to this vegetarian one I found a picture of Yum Yum.
3. Now you don't have to but I like to heat the sauce a lil before I put it on the tortillas.
4. After you have done covered the enchilladas in mole sauce. Crumble the cheese over the top.
5. Bake at 400 degrees for twenty minutes.
6. And the Apple soda is just good to drink on the side.

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