Raspberry inferno Chicken stir fry. Raspberry jam, vinegar and soy sauce provide this one-pan dinner of chicken and vegetables with a medley of sweet, sour and salty flavors. A fiery, fruity sauce of hot peppers and raspberry preserves. The best part of this chicken stir fry is how versatile it can be.

Here a cast iron or other heavy skillet will work great! Season chicken to taste with salt and pepper. Add spinach to skillet; return pan to medium heat. Raspberry inferno Chicken stir fry most diverse and have mind sense that unique. Few kinds of Raspberry inferno Chicken stir fry recipes are also enough convenient to process and dont pick up lengthy. Even though not everyone likes Raspberry inferno Chicken stir fry food, currently few people are got attached and like the sundry Raspberry inferno Chicken stir fry foods on hand. This could be seen from the number of restaurants that supply Raspberry inferno Chicken stir fry as one of the serving. You can cook Raspberry inferno Chicken stir fry using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Raspberry inferno Chicken stir fry

1. Prepare 1-2 lb of boneless chicken breast or boneless strips.
2. You need 2 Tbsp of Raspberry inferno plus extra if you have it.
3. It's of Your preferred frozen stir fry vegetables.
4. It's 1 of med to LG onion, cut in slices.
5. You need 2 tbsp of oil (your choice).
6. You need 1-2 cups of rice (depending upon amount your feeding).
7. You need 3-4 cups of water for the rice.
8. It's of Salt and pepper to taste.
9. You need of Soy sauce or personal preference.

Truly a wonderful pleasure gobbling it down with warm rice. This crispy chicken stir-fry recipe is perfect for a weeknight dinner. A protein and at least one vegetable—the formulaic requirements of every dinner, right? Stir-fries are forgiving, but there is one hard and fast rule: cook the chicken separately from the vegetables.

Raspberry inferno Chicken stir fry step by step

1. Place chicken in a bowl with the Raspberry inferno and allow to marinade for about 30 minutes.
   
2. I prefer to cook in cast iron as it makes the food taste so much better. On med heat add oil to the pan and add your chicken with the sauce, cover and cook until done turning the chicken often..
3. While the chicken is cooking, cook the rice per package directions..
4. Remove chicken from pan and cut into chunks and return to the pan. Stir well to ensure that all the chicken is covered in the sauce again and add your vegetables..
5. I added some left over portobello mushrooms to this dish for that extra flavor. Cover and let the vegetable steam about 5 minutes..
6. If you have any left over Raspberry inferno this is when I add it to the pan. If you want your sauce a little thicker you can add some corn starch..
7. Bowl or plate, your choice and enjoy.

Everyone has their favourite additions to a basic chicken stir-fry - feel free to adapt the recipe to include yours. Resist the temptation to add a lot of oil. Using a non-stick or well-seasoned wok and cooking over a really high heat should cut down on. Chicken stir fry is a go-to recipe when you want a quick dinner. You get juicy chicken and vegetables coated in a mouthwatering honey garlic sauce.

Got ingredients for manufacture Raspberry inferno Chicken stir fry recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample kinds of Raspberry inferno Chicken stir fry that are convenient and fast to process into delicious dishes. You can always praxis this Raspberry inferno Chicken stir fry recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.