Recipe: Appetizing Red velvet cupcakes

Red velvet cupcakes.

Red velvet cupcakes Red velvet cupcakes most diverse and have ideal taste that unique. Several types of Red velvet cupcakes recipes are also enough convenient to process and dont pick up long. Though not everybody likes Red velvet cupcakes food, now several people are got attached and like the sundry Red velvet cupcakes foods available. This could be seen of the number of restaurants that provide Red velvet cupcakes as one of the serving. You can have Red velvet cupcakes using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Red velvet cupcakes

  1. It's 150 g of plain flour.
  2. Prepare 30 g of cornflour.
  3. It's 1 of medium egg.
  4. Prepare 1/2 tsp of baking powder.
  5. Prepare 90 ml of oil.
  6. It's 125 g of sugar (caster is best but granulated also works).
  7. It's 1 tsp of vanilla extract.
  8. It's 3 tsp of cocoa powder.
  9. Prepare A few of drops red food colouring.
  10. It's 2-3 tbsp of water.

Red velvet cupcakes instructions

  1. Mix dry ingredients in a mixing bowl. Add egg, oil, vanilla extract, 2 tbsp water and food colouring and fold into flour mixture. Add 1tbsp water if mixtures appears too thick, it should be a smooth slightly runny consistency..
  2. Spoon into paper vases about 3/4 of the way up. Place on a baking tray in the oven for 15 minutes until springy to the touch..
  3. Cool before icing..

Got ingredients for making Red velvet cupcakes recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many kinds of Red velvet cupcakes that are easy and quick to process into delicious dish. You can always practice this Red velvet cupcakes recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.

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