Mike's Spicy Asian Ramen Soup.

Mike's Spicy Asian Ramen Soup most diverse and have mind sense that unique. Several kinds of Mike's Spicy Asian Ramen Soup recipes are also enough easy to process and dont take long. Though not everybody likes Mike's Spicy Asian Ramen Soup food, currently few people are got attached and like the sundry Mike's Spicy Asian Ramen Soup foods available. This could be seen than the number of restaurants that prepare Mike's Spicy Asian Ramen Soup as one of the dishes. You can cook Mike's Spicy Asian Ramen Soup using 25 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mike's Spicy Asian Ramen Soup

1. You need 3 Packages of Oriental Ramen Noodles [with seasoning packets].
2. You need 1 Pound of Presteamed Shrimp [deshelled - added last].
3. It's 3 Cans of Seafood Or Vegetable Stock [i prefer seafood stock].
4. It's 4 Cups of Water [more of needed].
5. You need 1.5 Cups of Fresh Cabbage [sliced thin].
6. Prepare 1/2 Cup of Fresh Chopped Cilantro Leaves.
7. Prepare 1/8 Cup of Fine Minced Jalapenos.
8. Prepare 1 of Small Can Bamboo Shoots [drained].
9. Prepare 1 of Small Can Water Chestnuts [drained].
10. Prepare 1 (15 oz) of Can Baby Corn [drained].
11. You need 1/8 Cup of Fine Minced Jalapenos.
12. Prepare 2 tbsp of Siracha Sauce.
13. It's 1/2 tsp of Crushed Thai Chillies.
14. You need 1/2 Can of Bean Sprouts.
15. It's 1/3 Cup of Green Onions [+ reserves for garnish].
16. It's 1/2 Cup of Dried Shitake Mushrooms.
17. It's 1 tsp of HonDashi.
18. Prepare 1/2 tsp of Fresh Ground Black Pepper.
19. You need 1/2 tsp of Dried Thai Peppers.
20. It's 2 tbsp of Siracha Sauce [added last].
21. Prepare 1 tbsp of Fine Minced Pickled Ginger.
22. It's 1/4 tsp of Chinese 5 Spice.
23. You need of ● For The Sides.
24. It's of Siracha Hot Sauce.
25. Prepare of Sesame Seeds.

Mike's Spicy Asian Ramen Soup step by step

1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured..
2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes..
3. Dried Asian mushrooms pictured..
4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot..
5. Add your shrimp and Siracha and boil for 2 minutes longer..
6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!.

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