Fragrant Chicken Pilaf.

Fragrant Chicken Pilaf very diverse and own ideal taste that unique. Few types of Fragrant Chicken Pilaf recipes are also sufficient simple to process and do not pick up long. Though not everybody likes Fragrant Chicken Pilaf food, now few people are got attached and like the various Fragrant Chicken Pilaf foods available. This can be visible from the number of restaurants that supply Fragrant Chicken Pilaf as one of the serving. You can cook Fragrant Chicken Pilaf using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Fragrant Chicken Pilaf

1. It's 6 of chicken thighs.
2. Prepare 1 of onion, diced.
3. Prepare 2 cloves of garlic, crushed.
4. Prepare 1 tsp of turmeric.
5. Prepare 1 tsp of cumin seeds.
6. Prepare 1/2 tsp of garam masala.
7. You need of Salt and pepper.
8. You need 1 pack of microwave brown rice (or 250g cooked rice).
9. Prepare 1 tbsp of olive oil.
10. Prepare 1 of lemon, juiced.
11. Prepare of Fresh dill and flaked almonds to garnish.

Fragrant Chicken Pilaf step by step

1. Put the onions, garlic, lemon juice, turmeric and cumin seeds in an ovenproof dish. Add the olive oil and mix together..
2. Place your chicken in the dish, turn it over in the onion and spice mixture to get some of the spices on the chicken then turn it skin side up, brush off any onions on the skin, season with salt, pepper and the garam masala, then cover the whole dish with foil..
3. Bake for 20 minutes then remove the foil and bake for a further 20 minutes uncovered..
4. Remove from the oven and take the chicken out, then add your cold microwave rice. Give it all a good stir so the rice is coated in the spiced onion mixture. Put the chicken back on top and bake for a further 15 minutes, or until the chicken is cooked through. Sprinkle with dill and flaked almonds before serving..

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