Sautéed Broccoli and Beef with Sesame Gravy.
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Ingredients of Sautéed Broccoli and Beef with Sesame Gravy
- Prepare 350 gr of broccoli cut into bite size.
- Prepare 300 gr of sliced beef.
- It's of For marinated beef:.
- You need 1/2 tbsp of soy sauce (less or more).
- It's 1/2 tsp of garlic powder.
- You need of 1/4 tsp black pepper.
- You need 1/2 tsp of chicken powder (optional).
- It's 1/4 tsp of sugar.
- It's of For sesame gravy:.
- Prepare 1 cup of water.
- Prepare of 3 tbsp soy sauce.
- It's 1-2 tbsp of sesame oil.
- Prepare 2 tbsp of brown sugar (less or more).
- Prepare 1 tbsp of minced garlic (about 4 cloves).
- It's 2 tbsp of cornstarch.
- You need 1 tsp of chicken powder (optional).
- You need 2 tbsp of cooking oil, divided.
Sautéed Broccoli and Beef with Sesame Gravy step by step
- Marinate the beef with the marinate ingredients for at least 15 minutes. Mine I marinate it for over night..
- Using a small bowl mix all the sesame gravy ingredients. Set asides.
- Using a wok or a frying pan heat up 1 tbsp oil in a medium heat. When the oil gets hot enough add the broccoli. Sautéed just until little brown but not tender. We need it to be crunchy. Take off and set asides..
- Still in the same wok or frying pan, add the other one tbsp oil. Now add the beef. Try to not over crowded. Sautéed until the beef is no longer pink..
- Now add the gravy sauce. Stirring and keep cooking until it becomes thick but not dry. Add the broccoli back to the wok, mix well, and coated the broccoli with the gravy. Cook for another 2-3 minute. Make sure to not overcook, it will cause the broccoli get mushy..
- Taste before turn off the heat, transfer to the serving plate or bowl. Enjoy it with hot steamed rice. Yummmmy! Enjoy.
- This is final presentation for my style “bento lunch” for myself and my friends..
- HappyCooking ❤️.
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