Instant Pot Penne Pasta with Meat Sauce.

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Ingredients of Instant Pot Penne Pasta with Meat Sauce

1. You need 1 Tbsp of olive oil.
2. It's 1/2 of medium onion, chopped.
3. You need 3-4 cloves of garlic, chopped (about 1 Tbsp).
4. Prepare 3/4 pound of ground meat (veal, beef, turkey, chicken, or a mix of any).
5. You need 3/4 tsp of salt.
6. You need 1-1/2 tsp of Italian seasoning.
7. It's 1/4 tsp of red pepper flakes.
8. Prepare 1 (15 oz) of can tomato sauce or diced tomatoes *.
9. It's 1 Tbsp of tomato paste.
10. Prepare 1 cup of chicken stock (or beef, or vegetable).
11. Prepare 6 oz of dried penne (about 4 cups).
12. You need of Grated parmesan cheese and red pepper flakes for serving.
13. You need of To me, tomatoes from a can have a tinny taste... ugh. My preference is Italian crushed tomatoes in small cartons... find online by the case. Each carton is 13.76 ounces (used in this recipe.).

Instant Pot Penne Pasta with Meat Sauce instructions

1. Use the SAUTE button to heat the inner pot. Add onion and sauté for about 1 minute, then add garlic. Mix well..
2. Add the ground meat, breaking it up as it browns. Season with salt, Italian seasoning, red pepper flakes..
3. Add tomato sauce, stock and tomato paste. Mix well..
4. Turn pot OFF by pressing CANCEL..
5. Add the penne, mix to cover well with the liquid..
6. Pressure cook on HIGH for 6 minutes. When cooking is complete, do a QUICK RELEASE, taking care to cover the vent with a tea towel..
7. Remove lid, stir pasta gently... adjust salt/pepper if needed. Serve with grated parmesan cheese. Enjoy!.

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