Oyster Sauce Chicken, Brown Rice, and Broccoli.

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Ingredients of Oyster Sauce Chicken, Brown Rice, and Broccoli

1. Prepare 9 oz. of Oyster Sauce.
2. Prepare 4 cloves of sliced garlic.
3. It's 3 tbsp of Olive Oil.
4. You need 2 lbs of Broccoli Crowns.
5. Prepare of Salt to taste.
6. Prepare of Black Pepper to taste.
7. Prepare 1 of tspn garlic salt.
8. You need 3 lbs of Chicken Breast.
9. You need 2 cups of long grain brown rice.
10. Prepare 5 cups of water.
11. Prepare 1/2 teaspoon of garlic salt.
12. Prepare 1 of tspn of crushed red pepper.

Oyster Sauce Chicken, Brown Rice, and Broccoli step by step

1. Bring rice and water to a boil.
2. Cover and reduce heat to a simmer for 25 minutes.
3. Cut chicken into bite size pieces.
4. Heat the olive oil in a skillet over medium heat.
5. Added the garlic and red pepper to the oil and stir until lightly browned.
6. Season the cubed chicken with the salt, pepper, and garlic salt.
7. Added the chicken to the skillet and cook. Stirring frequently.
8. Add the Broccoli crowns to a sauce pan in water and heat up.
9. Combine and toss the chicken, Broccoli, rice, and Oyster Sauce in a large pot or mixing boil.
10. Enjoy!.

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