Mike's Hatch Green Chilie Dip.

Mike's Hatch Green Chilie Dip very diverse and own ideal flavor that unique. Some kinds of Mike's Hatch Green Chilie Dip recipes are also sufficient easy to process and do not take lengthy. Although not everybody likes Mike's Hatch Green Chilie Dip food, nowadays some people are get attached and like the various Mike's Hatch Green Chilie Dip foods available. This can be seen than the number of restaurants that provide Mike's Hatch Green Chilie Dip as one of the dish. You can have Mike's Hatch Green Chilie Dip using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mike's Hatch Green Chilie Dip

1. Prepare of Hatch Green Chile Dip.
2. You need 1 cup of Hot Hatch Green Chilies [peeled - 95% de-seeded - chopped - packed].
3. Prepare 2 cup of Shreadded Motzerella [room temp].
4. Prepare 1 cup of Shreadded Mexican 3 Cheese [room temp].
5. You need 1 packages of 8 oz Philadelphia Cream Cheese [room temp].
6. It's 1 cup of Sour Cream.
7. It's 1/3 cup of Fresh Cilantro [rough chopped - packed - stems removed].
8. Prepare 1 can of 10 oz ROTEL Tomatoes With Green Chilies [fully drained].
9. You need 2 tbsp of White Onions [fine chop].
10. It's 2 tsp of Fresh Garlic [fine minced].
11. It's 1 tsp of Onion Powder.
12. You need 1/4 tsp of Mexican Oregano [crushed].
13. Prepare 1/4 tsp of Ground Cumin.
14. Prepare of Options.
15. It's 1 tsp of Green Chilie Powder [see attachment for info].
16. You need of Fresh Lime Wedges.
17. You need of Tortilla Chips.

Mike's Hatch Green Chilie Dip instructions

1. ° Peel your Hatch Green Chilies and remove about 95% of the seeds and chop. Do not rinse chilies. ° Authors Note: I've not tried this dish with canned green chilies, only roasted Hatch Chilies. But, I'd imagine in a pinch, 1 cup canned - chopped chilies might work..
2. Mix together all ingredients and heat in the microwave just until you can blend it all well by hand..
3. For presentation purposes, bake this spicy dip [350° for 25 minutes or until bubbling] in the serving dishes you intend to serve your guests in. Individual ramakins or small cast iron skillets work well. Or, a large, oven safe bowl if you're serving your guests communally..
4. Authors Notes: This dip also goes well on grilled cheese sandwiches and hamburgers. ° Serve with tortilla chips and lime wedges to the side. Garnish with fresh Cilantro. Enjoy! https://cookpad.com/us/recipes/340607-mikes-roast-ur-own-chiles-20-recipes.

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